General Information

Institutional Information: Mühendislik Ve Doğa Bilimleri Fakültesi, Gıda Mühendisliği Bölümü, Gıda Teknolojisi Anabilim Dalı
WoS Research Areas: Life Sciences (Life), Microbiology, Biotechnology & Applied Microbiology
Scopus Research Areas: Biotechnology
Avesis Research Areas: Food Engineering, Food Technology, Engineering and Technology
Metrics

Publication

8

Publication (WoS)

3

Publication (Scopus)

3

Citation (WoS)

29

H-Index (WoS)

2

Citation (Scopus)

49

H-Index (Scopus)

3

Project

5

Thesis Advisory

5

Open Access

5
UN Sustainable Development Goals
Contact
Email
arzukart@sdu.edu.tr
Web Page
https://avesis.sdu.edu.tr/arzukart
Office
E11 2. kat