Prof. Dr. Hakan AKTAŞ

Yayın Ağı

Makaleler 16

1. EFFECT OF GRAFTING ON YIELD AND FRUIT QUALITY OF PEPPER (CAPSICUM ANNUUM L.) GROWN UNDER OPEN FIELD CONDITIONS

Ergun V., Aktas H.

SCIENTIFIC PAPERS-SERIES B-HORTICULTURE , cilt.62, ss.463-466, 2018 (ESCI)

2. BIOMASS NUTRIENT CONCENTRATION AND UPTAKE OF GRAFTED AND NON-GRAFTED PEPPER PLANTS

Erdal I., Dogan A., Yaylaci C., Aktas H.

SCIENTIFIC PAPERS-SERIES A-AGRONOMY , cilt.61, sa.2, ss.28-31, 2018 (ESCI)

3. DETERMINATION OF THE RESPONSES OF DIFFERENT TOMATO SPECIES TO TUTA ABSULUTA

Kayahan A., Simsek B., Karaca I., Aktas H.

SCIENTIFIC PAPERS-SERIES B-HORTICULTURE , cilt.62, ss.431-435, 2018 (ESCI)

4. The Effect of Some Growing Substrate Media on Yield and Fruit Quality of Eggplant (Solanum melongena L.) Grown and Irrigated by Drip Irrigation System in Green-house

AKTAŞ H., DALER S., ÖZEN Ö., GENCER K., BAYINDIR D., ERDAL İ.

INFRASTRUCTURE AND ECOLOGY OF RURAL AREAS , cilt.3, sa.1, ss.5-11, 2013 (Hakemli Dergi)

5. The effects of minerals, ascorbic acid, and salicylic acid on the bunch quality of tomatoes (Solanum lycopersicum) at high and low temperatures

Aktas H., Bayindir D., Dilmaçünal T., Koyuncu M. A.

HortScience , cilt.47, sa.10, ss.1478-1483, 2012 (SCI-Expanded, Scopus)

6. Anti-oxidative responses of salt-tolerant and salt-sensitive pepper (Capsicum annuum L.) genotypes grown under salt stress

Aktas H., Abak K., Eker S.

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY , cilt.87, sa.4, ss.360-366, 2012 (SCI-Expanded, Scopus)

7. Mobility of transgenic nucleic acids and proteins within grafted rootstocks for agricultural improvement

Haroldsen V. M., Szczerba M. W., Aktas H., Lopez-Baltazar J., Odias M. J., Chi-Ham C. L., et al.

FRONTIERS IN PLANT SCIENCE , cilt.3, 2012 (SCI-Expanded, Scopus)

8. The Effects of Several Postharvest Treatments on Shelf Life Quality of Bunch Tomatoes

Dilmacunal T., Koyuncu M. A., Aktas H., Bayindir D.

NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA , cilt.39, sa.2, ss.209-213, 2011 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

9. The effect of salinity on stomata and leaf characteristics of dihaploid melon lines and their hybrids

SOLMAZ İ., SARI N., Dasgan Y., Aktas H., YETİŞİR H., Unlu H.

JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT , cilt.9, ss.172-176, 2011 (SCI-Expanded, Scopus)

10. Hormonal signaling in rootstock-scion interactions

Aloni B., Cohen R., Karni L., Aktas H., Edelstein M.

SCIENTIA HORTICULTURAE , cilt.127, sa.2, ss.119-126, 2010 (SCI-Expanded, Scopus)

11. Methylene blue increases the tolerance of tomato plants to abiotic stresses

ALONI B., KARNI L., Aktas H.

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY , cilt.85, sa.5, ss.387-393, 2010 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

12. Involvement of root ethylene and oxidative stress-related activities in pre-conditioning of tomato transplants by increased salinity

KARNI L., Aktas H., DEVETURERO G., ALONI B.

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY , cilt.85, sa.1, ss.23-29, 2010 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

13. Manganese nutrition of pepper (Capsicum annuum L.): Growth, Mn uptake and fruit disorder incidence

SILBER A., BAR-TAL A., LEVKOVITCH I., BRUNER M., YEHEZKEL H., SHMUEL D., et al.

SCIENTIA HORTICULTURAE , cilt.123, sa.2, ss.197-203, 2009 (SCI-Expanded, Scopus)

14. Physiological and biochemical changes at the rootstock-scion interface in graft combinations between Cucurbita rootstocks and a melon scion

ALONI B., KARNI L., DEVENTURERO G., LEVIN Z., COHEN R., KATZIR N., et al.

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY , cilt.83, sa.6, ss.777-783, 2008 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

15. Blossom-end rot is associated with impairment of sugar metabolism and growth of pepper (Capsicum annuum L.) fruits

TURHAN E., Aktas H., DEVENTURERO G., KARNI L., BAR-TAL A., ALONI B.

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY , cilt.81, sa.5, ss.921-927, 2006 (SCI-Expanded, Scopus)

16. The suppression of salinity-associated oxygen radicals production, in pepper (Capsicum annuum) fruit, by manganese, zinc and calcium in relation to its sensitivity to blossom-end rot

Aktas H., KARNI L., CHANG D., TURHAN E., BAR-TAL A., ALONI B.

PHYSIOLOGIA PLANTARUM , cilt.123, sa.1, ss.67-74, 2005 (SCI-Expanded, Scopus)

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 3

1. The Use of Plant Grafting and Plant Growth Regulators for Enhancing Abiotic Stress Tolerance in Vegetable Transplants

Aloni B., Karni L., Deventurero G., Cohen R., Katzir N., Edelstein M., et al.

5th International Symposium on Seed, Transplant and Stand Establishment of Horticultural Crops, İspanya, 27 Eylül - 01 Ekim 2009, cilt.898, ss.255-264, (Tam Metin Bildiri) Sürdürülebilir Kalkınma

2. Possible mechanisms for graft incompatibility between melon scions and pumpkin rootstocks

ALONİ B., KARNİ L., DEVENTURERO G., LEVİN Z., COHEN R., KATZİR N., et al.

4th International Symposium on Seed, Transplant and Stand Establishment of Horticultural Crops, San-Antonio, Kuzey Mariana Adaları, 3 - 06 Aralık 2006, ss.313-316, (Tam Metin Bildiri) Sürdürülebilir Kalkınma

3. Physiological and biochemical mechanisms leading to blossom-end rot in greenhouse-grown peppers, irrigated with saline solution

Aktas H., KARNI L., ALONI B., BAR-TAL A.

International Symposium on Managing Greenhouse Crops in Saline Environment, PISA, İtalya, 9 - 12 Temmuz 2003, ss.81-88, (Tam Metin Bildiri) Sürdürülebilir Kalkınma