The effects of minerals, ascorbic acid, and salicylic acid on the bunch quality of tomatoes (Solanum lycopersicum) at high and low temperatures


Aktas H. , Bayindir D. , Dilmaçünal T. , Koyuncu M. A.

HortScience, vol.47, no.10, pp.1478-1483, 2012 (Journal Indexed in SCI) identifier identifier

  • Publication Type: Article / Article
  • Volume: 47 Issue: 10
  • Publication Date: 2012
  • Doi Number: 10.21273/hortsci.47.10.1478
  • Title of Journal : HortScience
  • Page Numbers: pp.1478-1483