Effects of Encapsulated Polyphosphates on Microbiological and Physicochemical Properties of Cooked Ground Beef

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TENDERİS B., KILIÇ B., YALÇIN H., ŞİMŞEK A.

63rd International Congress of Meat Science and Technology (ICOMST2017), 13 - 18 August 2017, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• Süleyman Demirel University Affiliated: Yes