Yayınlar & Eserler

Yayın Ağı
Makaleler 5
Tümü (5)
SCI-E, SSCI, AHCI (5)
SCI-E, SSCI, AHCI, ESCI (5)
Scopus (1)

1. DETERMINATION OF THE EFFECTS OF COMMERCIAL ORGANIC FERTILIZERS AND PLANT ACTIVATORS ON THE UPTAKE OF PLANT NUTRITIONAL ELEMENTS IN ORGANIC TOMATO CULTIVATION

Unlu H., UNLUL H. O., Karakurt Y., Mujdeci M.
FRESENIUS ENVIRONMENTAL BULLETIN , cilt.26, sa.5, ss.3631-3638, 2017 (SCI-Expanded) Sürdürülebilir Kalkınma

2. Influence of organic and conventional production systems on the quality of tomatoes during storage

ÜNLÜ H., ÜNLÜ H., KARAKURT Y., Padem H.
AFRICAN JOURNAL OF AGRICULTURAL RESEARCH , cilt.6, sa.3, ss.538-544, 2011 (SCI-Expanded)

3. Organic and conventional production systems, microbial fertilization and plant activators affect tomato quality during storage

KARAKURT Y., ÜNLÜ H., ÜNLÜ H., Padem H.
AFRICAN JOURNAL OF BIOTECHNOLOGY , cilt.9, ss.7909-7914, 2010 (SCI-Expanded)

4. Influence of humic acid on the antioxidant compounds in pepper fruit

ÜNLÜ H., ÜNLÜ H., KARAKURT Y.
JOURNAL OF FOOD AGRICULTURE , cilt.8, ss.434-438, 2010 (SCI-Expanded)

5. The influence of foliar and soil fertilization of humic acid on yield and quality of pepper

Karakurt Y., Unlu H., Unlu H., PADEM H.
ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE , cilt.59, sa.3, ss.233-237, 2009 (SCI-Expanded, Scopus)
Metrikler

Yayın

5

Yayın (WoS)

5

Yayın (Scopus)

1

Atıf (WoS)

29

H-İndeks (WoS)

2

Atıf (Scopus)

124

H-İndeks (Scopus)

1

Proje

4
BM Sürdürülebilir Kalkınma Amaçları
SDG 2: AMAÇ 2: AÇLIĞA SON