Isolation of Bacteriocin Enterocin Producer Enterococci Strains from Different Type Cheese and Identification of Bacteriocins by Polymerase Chain Reaction PCR | AVESİS

Süleyman Demirel University Research Information System

Isolation of Bacteriocin Enterocin Producer Enterococci Strains from Different Type Cheese and Identification of Bacteriocins by Polymerase Chain Reaction PCR

ÖZDEN TUNCER B. , AVCI M.

15th International Nutrition & Diagnostic Conference, 5 - 08 October 2015

Publication Type: Conference Paper