Optimization of Desired and Undesired Flavor Aroma Compounds in Virgin Olive Oil 14 17 September 2014 France pp 407


ÇEVİK Ş., ÖZKAN G. , KIRALAN M.

12th EURO FED LIPID CONGRESS, Montpellier, France, 14 - 17 September 2014, pp.407

  • Publication Type: Conference Paper / Summary Text
  • City: Montpellier
  • Country: France
  • Page Numbers: pp.407