INFLUENCE OF CAPER (Capparis spinosa) POWDER ON ENHANCING STORAGE STABILITY AND QUALITY TRAITS OF FERMENTED SAUSAGES (SUCUK)
9th INTERNATIONAL HEALTH SCIENCE AND LIFE CONGRESS, Antalya, Turkey, 15 - 18 April 2026, pp.325, (Summary Text)
- Publication Type: Conference Paper / Summary Text
- City: Antalya
- Country: Turkey
- Page Numbers: pp.325
- Süleyman Demirel University Affiliated: Yes