Effects of Encapsulated and Unencapsulated Polyphosphates on Shelf Life and Quality Characteristics of Cooked Chicken Patties During Refrigerated Storage

---

KILIÇ B., ŞİMŞEK A., CLAUS J., KARACA E., BİLECEN D.

The 6 th International Congress on Food Technology, 17 - 18 Mart 2017, (Özet Bildiri)

• Yayın Türü: Bildiri / Özet Bildiri
• Süleyman Demirel Üniversitesi Adresli: Evet