ANALYSING OF THE MARKETABILITY OF CUISINE OF EGIRDIR IN TERMS OF BRAND IDENTITY FACTORS AN ANALYSIS WITH IMPORTANCE PERFORMANCE ANALYSIS | AVESİS

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ANALYSING OF THE MARKETABILITY OF CUISINE OF EGIRDIR IN TERMS OF BRAND IDENTITY FACTORS AN ANALYSIS WITH IMPORTANCE PERFORMANCE ANALYSIS

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TÜFEKCİ Ö. K. , KALKAN G., TÜFEKCİ N.

International Conference on Social Sciences and Education Research, 29 - 31 October 2015

Publication Type: Conference Paper / Summary Text
Süleyman Demirel University Affiliated: Yes