Kolesterol seviyesinin in vitro ve in vivo koşullarda düşürülmesinde probiyotik Mikroorganizmaların Etkisi

GÜRSOY O., ÖZEL S., ÖZBAŞ H., ÇON A. H.

Akademik Gıda (Academic Food Journal), vol.9, no.3, pp.37-45, 2011 (Peer-Reviewed Journal)

  • Publication Type: Article / Review
  • Volume: 9 Issue: 3
  • Publication Date: 2011
  • Journal Name: Akademik Gıda (Academic Food Journal)
  • Journal Indexes: Other Indexes
  • Page Numbers: pp.37-45
  • Süleyman Demirel University Affiliated: Yes