Spectrometric multi component determination of vanillin and maltol in foods by PCR-PLS chemometric methods.

AKTAŞ A. H.

ECSAC, Antalya, Turkey, 19 - 23 April 2018

  • Publication Type: Conference Paper / Full Text
  • City: Antalya
  • Country: Turkey
  • Süleyman Demirel University Affiliated: Yes