GELENEKSEL TÜRK HAMAMLARINDA AYDINLATMA YÖNTEMLERİ VE HAMAM RESTORASYONLARINDA KULLANILAN AYDINLATMA ELEMANLARININ DEĞERLENDİRİLMESİ

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Copy For Citation

GÖKARSLAN A. B.

ASOS JOURNAL (The Journal of Academic Social Science), vol.5, no.48, pp.305-316, 2017 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 5 Issue: 48
• Publication Date: 2017
• Doi Number: 10.16992/asos.12329
• Journal Name: ASOS JOURNAL (The Journal of Academic Social Science)
• Page Numbers: pp.305-316
• Süleyman Demirel University Affiliated: Yes