Chitosan and Starch Based Intelligent Films with Anthocyanins from Eggplant to Monitor pH Variations
Turkish Journal of Agriculture - Food Science and Technology, sa.7, ss.61-66, 2019 (TRDizin)
- Yayın Türü: Makale / Tam Makale
- Basım Tarihi: 2019
- Dergi Adı: Turkish Journal of Agriculture - Food Science and Technology
- Derginin Tarandığı İndeksler: TR DİZİN (ULAKBİM)
- Sayfa Sayıları: ss.61-66
- Süleyman Demirel Üniversitesi Adresli: Evet