PANCREATOLOGY, vol.16, no.3, pp.347-352, 2016 (SCI-Expanded)
Objectives: Chronic consumption of high-fructose corn syrup (HFCS) causes several problems such as insulin resistance. The goal of the study was to investigate pancreatic damage induced by chronic HFCS consumption and the protective effects of alpha lipoic acid (ALA) on pancreatic cells.