Effects of Humic Acid Pretreatment on Some Physiological and Anatomical Parameters in Barley (Hordeum vulgare L.) Exposed to Salinity.

Creative Commons License

ÇAVUŞOĞLU K., GÜNEŞ ERGİN H., ÇAVUŞOĞLU D.

International Conference on Agriculture, Forest, Food Sciences and Technologies ICAFOF, 15 - 17 May 2017

  • Publication Type: Conference Paper / Summary Text
  • Süleyman Demirel University Affiliated: Yes