Phenolic compounds antioxidant and antiradical activities of the pomace extracts of the commercial Turkish grape varieties Poster No 263


SAĞDIÇ O., ÖZKAN G., KAYACIER A., YETİM H.

2nd INTERNATIONAL CONGRESS on FOOD and NUTRITION, İstanbul, Turkey, 24 - 26 October 2007, pp.215

  • Publication Type: Conference Paper / Summary Text
  • City: İstanbul
  • Country: Turkey
  • Page Numbers: pp.215
  • Süleyman Demirel University Affiliated: Yes