Characterization of bacteriocin produced by Enterococcus faecium YT52 strain isolated from boza a traditional vereal based fermented beverage
The Food Factor I Barcelona Conference., Barselona, Spain, 2 - 04 November 2016, (Summary Text)
- Publication Type: Conference Paper / Summary Text
- City: Barselona
- Country: Spain
- Süleyman Demirel University Affiliated: Yes