Effects of Grape Wine and Apple Cider Vinegar on Oxidative and Antioxidative Status in High Cholesterol Fed Rats

SEYDİM A. C., SEYDİM Z. B., KUMBUL DOĞUÇ D., SAVAŞ M. Ç., BUDAK H. N.

20th International Conference on Functional and Medical Foods for Chronic Diseases: Bioactive Compounds and Biomarkers, Boston, MA, United States Of America, 22 - 23 September 2016, pp.158-160, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Boston, MA
  • Country: United States Of America
  • Page Numbers: pp.158-160
  • Süleyman Demirel University Affiliated: Yes