Nonylphenol in Human Breast Milk in Relation to Sociodemographic Variables, Diet, Obstetrics Histories and Lifestyle Habits in a Turkish Population
IRANIAN JOURNAL OF PUBLIC HEALTH, cilt.46, sa.4, ss.491-499, 2017 (SCI-Expanded, SSCI)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 46 Sayı: 4
- Basım Tarihi: 2017
- Dergi Adı: IRANIAN JOURNAL OF PUBLIC HEALTH
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Social Sciences Citation Index (SSCI)
- Sayfa Sayıları: ss.491-499
- Süleyman Demirel Üniversitesi Adresli: Evet
Özet
Background: Human breast milk is the most important food for infants and one of the main roads to exposure to toxic substances. In this study, nonylphenol (NP) levels in human milk samples collected from Turkish mothers (n=100) were determined, and the factors including mothers' demographics, eating habits, obstetric histories, and usage of cleaning and cosmetic products were examined.