Neural network based browning prediction of apricot halves treated with anti-browning solutions and air-dried.


Demir N., SOFU A., KADIPAŞAOĞLU F. Y. , Balaban M.

IFT Annual meeting Food expo. 2007, Chigago, 29 - 31 July 2007

  • Publication Type: Conference Paper / Summary Text
  • Süleyman Demirel University Affiliated: Yes