The Importance of Gamma Aminobutyric Acid Produced by Lactic Acid Bacteria


Yalçınkaya S., BAŞYİĞİT KILIÇ G., KARAHAN A. G.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi, vol.7, no.8, pp.1094-1099, 2020 (Refereed Journals of Other Institutions)

  • Publication Type: Article / Review
  • Volume: 7 Issue: 8
  • Publication Date: 2020
  • Doi Number: 10.24925/turjaf.v7i8.1094-1099.1883
  • Title of Journal : Türk Tarım - Gıda Bilim ve Teknoloji dergisi
  • Page Numbers: pp.1094-1099