The Importance of Gamma Aminobutyric Acid Produced by Lactic Acid Bacteria

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Yalçınkaya S., BAŞYİĞİT KILIÇ G., KARAHAN A. G.

Türk Tarım - Gıda Bilim ve Teknoloji dergisi, vol.7, no.8, pp.1094-1099, 2020 (Peer-Reviewed Journal)

• Publication Type: Article / Review
• Volume: 7 Issue: 8
• Publication Date: 2020
• Doi Number: 10.24925/turjaf.v7i8.1094-1099.1883
• Journal Name: Türk Tarım - Gıda Bilim ve Teknoloji dergisi
• Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.1094-1099
• Süleyman Demirel University Affiliated: Yes