YAZICI, S. Ö. Et Al. 2020. Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, beta-ODAP and Protein Contents. LEGUME RESEARCH , vol.43, no.5 , 723-727.

YAZICI, S. Ö., Ozmen, I., Yildirim, B., Genc, H., Ozeloglu, B., Gulsun, M., ... Elmas, H.(2020). Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, beta-ODAP and Protein Contents. LEGUME RESEARCH , vol.43, no.5, 723-727.

YAZICI, SERCAN Et Al. "Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, beta-ODAP and Protein Contents," LEGUME RESEARCH , vol.43, no.5, 723-727, 2020

YAZICI, SERCAN Ö. Et Al. "Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, beta-ODAP and Protein Contents." LEGUME RESEARCH , vol.43, no.5, pp.723-727, 2020

YAZICI, S. Ö. Et Al. (2020) . "Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, beta-ODAP and Protein Contents." LEGUME RESEARCH , vol.43, no.5, pp.723-727.

@article{article, author={SERCAN ÖZBEK YAZICI Et Al. }, title={Biochemical Composition of Lathyrus L. Seeds: Antioxidant Activities, Phenolic Profiles, beta-ODAP and Protein Contents}, journal={LEGUME RESEARCH}, year=2020, pages={723-727} }