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Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare
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A. ORAL And V. Uygur, "Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare," Journal of Plant Nutrition , vol.41, no.11, pp.1482-1490, 2018

ORAL, A. And Uygur, V. 2018. Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare. Journal of Plant Nutrition , vol.41, no.11 , 1482-1490.

ORAL, A., & Uygur, V., (2018). Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare. Journal of Plant Nutrition , vol.41, no.11, 1482-1490.

ORAL, Adem, And VELİ UYGUR. "Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare," Journal of Plant Nutrition , vol.41, no.11, 1482-1490, 2018

ORAL, Adem And Uygur, VELİ. "Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare." Journal of Plant Nutrition , vol.41, no.11, pp.1482-1490, 2018

ORAL, A. And Uygur, V. (2018) . "Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare." Journal of Plant Nutrition , vol.41, no.11, pp.1482-1490.

@article{article, author={Adem ORAL And author={VELİ UYGUR}, title={Effects of low-molecular-mass organic acids on P nutrition and some plant properties of Hordeum vulgare}, journal={Journal of Plant Nutrition}, year=2018, pages={1482-1490} }