Davras, F. Et Al. 2018. Immunological effects of Kefir produced from Kefir grains versus starter cultures when fed to mice. FUNCTIONAL FOODS IN HEALTH AND DISEASE , vol.8 , 412-423.

Davras, F., KÖK TAŞ, T., & Guzel-Seydim, Z. B. , (2018). Immunological effects of Kefir produced from Kefir grains versus starter cultures when fed to mice. FUNCTIONAL FOODS IN HEALTH AND DISEASE , vol.8, 412-423.

Davras, Funda, Tuğba KÖK TAŞ, And Zeynep Banu SEYDİM. "Immunological effects of Kefir produced from Kefir grains versus starter cultures when fed to mice," FUNCTIONAL FOODS IN HEALTH AND DISEASE , vol.8, 412-423, 2018

Davras, Funda Et Al. "Immunological effects of Kefir produced from Kefir grains versus starter cultures when fed to mice." FUNCTIONAL FOODS IN HEALTH AND DISEASE , vol.8, pp.412-423, 2018

Davras, F. KÖK TAŞ, T. And Guzel-Seydim, Z. B. (2018) . "Immunological effects of Kefir produced from Kefir grains versus starter cultures when fed to mice." FUNCTIONAL FOODS IN HEALTH AND DISEASE , vol.8, pp.412-423.

@article{article, author={Funda Davras Et Al. }, title={Immunological effects of Kefir produced from Kefir grains versus starter cultures when fed to mice}, journal={FUNCTIONAL FOODS IN HEALTH AND DISEASE}, year=2018, pages={412-423} }